Restaurants are an UNTAPPED market

I recently closed my first restaurant client for my AI agency - another $5,000 check collected for the month of August!

It’s a local steakhouse I went to about twice a month for years now, I met the management a while back and recently, they agreed to have me outsource their reservation booking and management with AI.

The opportunity is MASSIVE right now. There’s a new wave of AI coming along, that’s going to hit the market in the next few months. Grok 3 is gonna become the go to LLM model and it’s gonna be even more capable than GPT-4.

That is going to seal the conversational bot/ voice assistant market with human like communication quality.

Many businesses that were skeptical about the capability of AI for effective communication will now overcome that and will look AI solutions from a different perspective - especially restaurants.

There are thousands of restaurants in the world - maybe even millions.

Right now, less than 5% of them are using AI to enhance their customer relationships, either that’s through booking reservations or letting people know about upcoming events, menu changes etc.

In the next 10 years, ALL restaurants will use AI to handle customer calls.

I can’t close all of them - so I recommend you get into this market and start taking your piece.

Yiannis